MenusFood Served Monday to Saturday 12-2pm, & 6-8:30pm | Food Served all day Sunday 12-8:30pm

SAMPLE BAR MENU

Appetisers

SOUP OF THE DAY

Served with granary bread and butter

OUR POPULAR PRAWN COCKTAIL

Served with marie-rose sauce and granary bread and butter

BACON AND STILTON MUSHROOMS

Served with a salad garnish

DEEP FRIED BRIE AND CRANBERRY

Served with a salad garnish

WHITEBAIT AND TARTARE SAUCE

Served with a salad garnish

DUCK SPRING ROLLS

Served with hoi sin sauce and a salad garnish

To Follow

ADNAMS BATTERED COD

Served with hand cut chips, garden peas and tartare sauce

BREADED SCAMPI

Served with hand cut chips, garden peas and tartare sauce

HOME MADE FISH PIE

Topped with cheesy mashed potato and served with fresh vegetables

LOCALLY SMOKED HAM

Served with a fried egg, hand cut chips and garden peas

HOME MADE COTTAGE PIE

Topped with cheesy mashed potato and served with fresh vegetables

STEAK AND KIDNEY PUDDING

Served with mashed potato and fresh vegetables

THAI SWEET CHILLI CHICKEN

Served with rice

SURF AND TURF

6oz rump steak with breaded scampi, hand cut chips, onion rings and garden peas

THE GROOM BURGER

6oz 100% beef burger topped with bbq sauce, cheese, bacon and onion rings served with hand cut chips and salad garnish. Double Stack the Burger for an extra £2.

CUMBERLAND SAUSAGE AND MASH

Served on a bed of mashed potato with onion gravy and fresh vegetables

VEGETARIAN

MEDITERANEAN WELLINGTON

Mediteranean vegetable wellington, served with new potatoes and fresh vegetables

VEGETABLE THAI GREEN CURRY

Served with rice

SERVED LUNCH TIME ONLY

SANDWICHES BAGUETTES TOASTIES

All served with a salad garnish

Cheese and Onion, Cheese and Pickle, Ham and Tomato, Ham and Mustard

Ham and Cheese, Bacon, Bacon and Brie, Tuna and Cucumber, Prawn and Mayonnaise

Sausage and Onion, Chicken and Mayonnaise

There is also a large varied specials board!